The Chicago Brick Oven CBO-750 Hybrid Countertop Commercial Natural Gas & Wood-Fired Pizza Oven in Solar Black Finish is a premium cooking solution designed for high-performance commercial use. This hybrid model provides the flexibility to cook with natural gas for convenience or wood for an authentic, smoky flavor. Whether used in a restaurant, catering business, or outdoor kitchen, this oven delivers consistent, high-quality results with every bake.
Constructed with high-quality refractory materials, the CBO-750 Hybrid ensures excellent heat retention, maintaining even temperatures for perfect cooking. Its proprietary low dome design and advanced airflow system allow the oven to reach up to 1,000°F quickly, ensuring crispy, charred crusts and evenly cooked toppings. This versatile oven is not just for pizza—it's also perfect for roasting meats, baking artisan bread, and preparing a variety of gourmet dishes.
The countertop design makes this model easy to integrate into any commercial kitchen or outdoor setup, providing flexibility without requiring a built-in installation. The durable Solar Black finish adds a sleek, professional look while offering resistance to the elements, ensuring long-lasting durability. Designed for efficiency, the oven minimizes fuel consumption while delivering high heat, making it both cost-effective and environmentally friendly.
Proudly made in the USA, the Chicago Brick Oven CBO-750 Hybrid is built for chefs and businesses that demand superior performance and reliability. Whether you prefer the speed and consistency of natural gas or the deep, rich flavors of wood-fired cooking, this commercial-grade oven is engineered to deliver the best results. Enhance your cooking experience with a durable, high-performance oven that combines innovation with traditional craftsmanship.